Processed meatsAir-cured beef
Similar to Bündnerfleisch, DeliSwiss air-cured beef is simply delicious and needs no other accompaniment than a chunk of fresh crusty bread. It is produced according to the highest quality standards and has a well-rounded, full-bodied flavour. DeliSwiss air-cured beef comes in fresh, pre-prepared wafer-thin slices.
Fribourg Möckli
This tasty delicacy from French-speaking Switzerland is an exciting addition to our extensive range of cured meat products. We can supply Fribourg Möckli either pre-sliced or whole. Whichever way you choose, you can be sure of a premium product and outstanding flavour.
Mountain salami
Mountain salami is a type of dried summer sausage and is a real best-seller. Made from a blend of premium pork and beef, which is seasoned with a selection of tender herbs and wrapped in a beef casing, this salami has a unique flavour.
Gourmet ham
Lean pork meat seasoned with salt and our special blend of herbs are the key ingredients in all Micarna ham products. Top-quality ingredients ensure that our ham is always deliciously succulent, right down to the very last slice.
If you would like more information on our product specifications including detailed nutrition facts, we would be happy to send you our latest brochures. Simply click on Queries.
|
|
 |
From the regionThanks to our proximity to our suppliers we are in a position to produce local and regional specialities. Our customers enjoy the absolute freshness of typically Swiss products and benefit from the wealth of local cuisine.
|